Friday Favorites #6: Squash Variations & Recipes

Friday Favorites #6: Squash Variations & Recipes

Squash is a wonderful treat in the fall and winter time. I love to use it to create new recipes and flavors as the seasons change. Frequently, people buy or receive an abundance of squash in the fall and then don't know how to use it! I thought I would devote this post to how [...]

Chocolate Chunky Spice Cookies – Paleo!

Chocolate Chunky Spice Cookies – Paleo!

These are the perfect fall cookie. They're chunky, warm and chocolatey. Very good and filling! They go great with a cup of coffee. Dairy and gluten free Ingredients: 3 cups almond flour 3 T erythritol* 1/2 T stevia* 1 T cinnamon 1/2 tsp nutmeg 1/4 tsp ground cloves 1/2 tsp baking soda 1/4 tsp sea [...]

Fall Soups (low carb): Cincinnati Chili and Chicken/Turkey “Noodle” Soup

I've been in the mood for soup lately so I discovered a few new recipes from grassfedgirl.com and from the 2014 Reversing Diabetes World Summit Cookbook, which is absolutely amazing! Full of whole food recipes, including a non-grain oatmeal I will share in the near future. It is my go-to breakfast when I just want [...]